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East-West Broiled Cornish Hens

  • 3 rock Cornish game hens

  • cup Soya sauce

  • 1 cups water

  • 2 green onions, chopped

  • tsp cayenne powder

  • 3 tbsp cooking sherry

  • fine egg noodles

Cut the hens in half, place skin side down in a shallow broiling pan without a rack
Combine Soya, water, onions, cayenne and sherry
Pour over hens and marinate 2 hours
Broil hens, 4 inches from heat, turning often and basting for 40 minutes, or until hens are rich brown
Serve hens on bed of cooked noodles with marinade on the side

Marilyn Yacishyn